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2
83 views
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172 views
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191 views
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161 views
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Dessert
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Specially Selected Beef Tongue Steak with Potato Puree, Apricot and Madeira Sauce
199 views
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Mussels and Cabbage Omelette in Normandy Sauce
209 views
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Three Varieties of Morceau's Handmade Side Dishes Salad
199 views
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Assortment of Okinawa Royal Pork, Seafood, Autumn Fruits served with Meli Melo Salad
193 views
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Corn Mousse with Premium Italian Parma Prosciutto
188 views
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Sashimi
256 views
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204 views
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63 views
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72 views
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103 views
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