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Introduction
High-grade yakiniku restaurant, that buys whole wagyu from Niigata. After orders are taken, meat is cut and carefully cooked on stone made from lava. continue reading
Opening Hours
Mon - Thu
17:00 - 00:00
Fri - Sat
17:00 - 01:00
Sun
17:00 - 00:00
Public Holiday
17:00 - 00:00
Public Holiday Eve
17:00 - 01:00
Payment Methods
Visa Master American Express Cash JCB Diners Alipay
Other Info
Open 24 Hours
Smoking allowed
Take-out
Restaurant Website
http://www.icchou.com/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Japanese Black Beef
Review (1)
Level1 2017-03-26
316 views
今次來到大阪,上次聽朋友講有間燒肉很岀名「燒肉一丁」,今次來到一定要抽空試試,經上網查看後,原來他的營業時間17:00~23:00,要食的朋友要留意了,好啦,同大家分享下我食左d乜先牛舌唔洗燒太耐,入口有少許爽脆左上:肩部里脊右上: 特選橫膈膜肉(入口爆多油脂,好來叫多一客)左下:橫膈膜肉(有油脂)右下:大腿中心肉(好淋,好有牛肉味) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)