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2024-12-23 0 views
聽說暖暮拉麵在九州很有名,於是在太宰府放棄了六角碗的一蘭拉麵,去試暖暮拉麵,畢竟一蘭已經在其他地方吃過。不用排隊,店內位子不算多,在門口的自助售賣機點餐買票,坐下後店員會過來收票然後端上一個餐牌,叫我們選擇麵條的硬度、辣的程度、要不要蔥。點了日式叉燒拉麵¥1130,半熟煮玉子拉麵¥1030,味噌拉麵¥980,博多一口餃子8個¥500。日式叉燒拉麵是有最多叉燒的,有4塊叉燒,其他只有2塊,叉燒很嫩,不會太肥。半熟煮玉子煮得剛好。本來不喜歡吃味噌,味噌拉麵更是覺得奇怪,但因為寫著限定就點來試試,比想像中好吃,不會很奇怪。一口餃子脆脆的,很多肉汁,不錯。
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聽說暖暮拉麵在九州很有名,於是在太宰府放棄了六角碗的一蘭拉麵,去試暖暮拉麵,畢竟一蘭已經在其他地方吃過。
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不用排隊,店內位子不算多,在門口的自助售賣機點餐買票,坐下後店員會過來收票
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然後端上一個餐牌,叫我們選擇麵條的硬度、辣的程度、要不要蔥。
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點了日式叉燒拉麵¥1130,半熟煮玉子拉麵¥1030,味噌拉麵¥980,博多一口餃子8個¥500。

日式叉燒拉麵是有最多叉燒的,有4塊叉燒,其他只有2塊,叉燒很嫩,不會太肥。
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半熟煮玉子煮得剛好。
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本來不喜歡吃味噌,味噌拉麵更是覺得奇怪,但因為寫著限定就點來試試,比想像中好吃,不會很奇怪。
6 views
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0 comments


一口餃子脆脆的,很多肉汁,不錯。
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6 views
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5 views
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5 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-20
Dining Method
Dine In
Spending Per Head
¥1000 (Lunch)