anjibelly的個人專頁

•Sukiyaki set ¥9,000 pp (⭐️9/10)唔係講笑，去京都嘅朋友仔快啲save低個post，即刻上官網reserve😆超好食，真心大推❤️🤘🏻和牛好高質🥩，用特製冰糖煎，再淋上壽喜燒汁，食落有焦糖香🤩，油脂豐富入口即融‼️點埋蛋仲滑lu lu🍳。配菜嘅洋蔥都好出色🧅，吸晒所有肉嘅精華，好食到想喊！就連白飯都超好食🍚係真正嘅越光米🇯🇵，粒粒煙韌飽滿。唯一扣分位係店員只會幫手煎一塊肉，唔會serve曬全程🙇🏻‍♀️📍Iroha Kitaten いろは 北店〒604-8015 京都府京都市中京区先斗町 通四条上ル鍋屋町215…

•黑醬油拉麵 ¥1,400 (⭐️8/10)果然係米芝蓮推介，好出色😛✨黑醬油湯底醬油味鮮香，冇我想像中咁鹹very good😋!!麵係幼麵好掛湯🤤。叉燒切得好薄，半生熟粉紅色，食落都算淋👌🏻荀好入味，真係值得一試😚💯•白醬油拉麵 ¥1,400 竟然白醬油湯底比黑醬油鹹啲，但都唔會話喊到飲唔到。鍾意重口味嘅話可以揀白醬油🤓•炙燒帆立貝豆腐丼 ¥550 (⭐️8.5/10)私心大推😍✨超有驚喜！冇諗過帆立貝同豆腐咁普通嘅食材竟然咁match，好鮮🤪👍🏻下次去到一定會嗌呢個！！！•炙燒和牛丼 ¥900 (⭐️4/10)本身對呢個和牛丼好期待，可能真係期望越大失望越大🥹味道就係正常牛肉丼，沒咩特別•燒賣 ¥550 (⭐️7/10)幾好食喎，有啲似酒樓嘅豬肉燒賣😋 🔔排隊攻略：•建議喺營業時間30分鐘前去到排隊(更大機會第一round食到)•店員會喺營業後派籌俾其他顧客，要根據籌上面嘅指定時間返到去食📍Men-ya Inoichi 麺屋 猪一〒600-8033 京都府京都市下京区恵美須之町542…

•wagyu course ¥8,000 (⭐️9.5/10)成個套餐包咗11個唔同部位嘅和牛🐮 / 豬肉🐷，每一個油花都好靚✨，好juicy，牛肉味都好重，同埋香港食嘅完全唔同 ⸝⸝> ̫ <⸝⸝💕。成晚最大嘅highlight一定係最後嘅wagyu steak，真係入口即溶🥩💦！就連白飯都好好食🍚，真係食過就會明佢真係好好食🙈下次去見到都一定會回訪嘅一間店❤️ℹ️𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧 𝐢𝐧𝐟𝐨:記得提前上tabelog / auto reserve 預約(*人氣真係超高，唔book定真係可能沒得食;P)📍牛楽亭 Yakiniku Dining Gyūrakutei〒600-8492 京都府京都市下京区四条新町東入月鉾町37-1…

•烤丸子套餐 ¥1,400 (⭐️8/10)成個set包咗3串原味團子、3串艾草團子🍡、紅豆泥🫘、醬油sauce，同抹茶🍵。啲丸子唔同外面嗰啲加咗好多糯米粉，似真係用手打🤛🏻，食落更加煙靭✨食得又玩得😆🤟🏻杯抹茶都好濃郁🍃，作為抹茶控表示非常滿意🥰🫶🏻📍 eX cafe▫️ 〒616-8384 京都府京都市右京区嵯峨天龍寺造路町35-3▫️〒605-0071 京都府京都市東山区円山町467…

真係超好食😭❤️如果大家準備去大阪或者朋友要去大阪記得save低 / share俾佢📮但大家要有心理準備，佢係長期有條人龍喺外面，仲要係日本local，但其實條隊都過得幾快嘅。一定要叫拖羅鐵火卷🍣好食到喊😭🥰入口即溶，超級新鮮💦其他壽司都勁好食，盲點都唔會出錯✨!!而且價錢好抵，around $15-30一碟，性價比極高💯如果之後再去大阪，一定會再去😛📍 すし酒場さしす(大阪梅田、難波、福岡都有分店）…

•肉つけうどん（ラー油） ¥1,250 (⭐️7/10)呢款係Sana極力推薦嘅烏冬set，佢話係佢由細食到大。成個set包咗一碗湯烏冬，粗麵好彈牙✨仲有炸牛蒡絲，可以浸落碗豬肉沾麵汁🐷🥢有少少似食天婦羅咁🍤，仲有隻生雞蛋🥚，都幾好食的！但就冇話好驚艷嘅感覺，屬於咁啱喺開附近去吓無妨嘅店(்▿்)👌🏻•いくらとサーモンの親子丼とすだちうどんのセット ¥1,958 / 国産牛 すき焼きつけ麺 ¥1,738 📍 にし家本店大阪市中央区东心斋桥1-18-18…

Follow IG + 小紅書 @anjibelly，有更多美食分享哦😽🧡•經典吉列炸豬扒套餐 Rosukatsu GohanOroshi Rosukatsu Gohan ¥1,480 (⭐️10/10)真係好食飛起！好食到連續食咗兩晚😆豬扒炸得超酥脆💥，入面肉質好嫩juicy💦，8分瘦2分肥。所有配菜仲要任添✨，豬扒配埋日本米🍚，真係超好食🥰椰菜好爽脆🥬，可以解膩，配埋佢哋嘅沙律汁，食咗人哋3碗😂連麵豉湯都完全唔Hea，入面全部都係蜆🦪。成個套餐真係性價比滿分💯👍🏻偷食咗個炸蝦，都超好食，推介喔(˃̶᷄‧̫ ˂̶᷅๑ )♡📍和幸炸豬扒專賣店 Tonkatsu Wako Japan, 〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 1 Chome−1−3 小田急新宿ミロード 8F(全日本有好多分店，大家可以搵返近自己嗰間)⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 10/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,000-2,000…

Follow IG + 小紅書 @anjibelly，有更多美食分享哦😽🧡•OMAKASE ¥8,800 (⭐️10/10)真係超好食🤌🏻性價比超級高💯！去東京一定要食٩̋(๑˃́ꇴ˂̀๑)！樣樣都超好食🤣，但係最為✨驚艷✨一定係拖羅刺身🍣、赤燒三文魚、蒸蛋🥚、極量鮭魚撈飯🍙、墨魚壽司。壽司飯係本身有調味過，所以唔使點任何豉油/Wasabi，食落都好有味👍🏻！所有刺身都好新鮮，厚切🥰，拖羅真係入口即融omg!!🥹❤️22道菜全部都嚟得好快，食完一碟又一碟，真係超級飽，好滿足🤰🏻食到最後，已經即刻上網想book第二日再食，但已經冇位🥲所以大家要盡早book定😚～📍Sushi Tokyo Ten ▪️ 5 Chome-24-55 Sendagaya, Shibuya City, Tokyo 151-0051, Japan▪️ 3 Chome-21-3 Shibuya, Shibuya City, Tokyo 150-0002, Japan▪️ Japan, 〒107-0052 Tokyo, Minato City, Akasaka, 9 Chome−7−4 東京ミッドタウンガレリア 1階⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 10/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥8,800…

關注小紅書+INS: @anjibelly 有更多美食分享哦😚•名物 茶漬木桶鰻魚《並》 ¥2,700 (⭐️8/10)佢哋最出名嘅就係呢個「鰻魚三吃」，意思係有3️⃣種食法。(1)鰻魚+飯 (2)鰻魚+蔥+芥末+飯 (3)鰻魚湯泡飯 ，自己個人最鍾意都係(1)食法🍚～鰻魚肉質嫩滑😋，完全無骨，油脂感好重，搽滿蒲燒汁，好好食👍🏻！冇諗過白飯都好好食，粒粒飽滿彈牙。真係每啖都好幸福🥰去東京真係一定要去食吓佢哋嘅鰻魚飯，推介！💥•高級鰻魚盒飯《並》 ¥2,484•鰻魚蛋捲 ¥1,728 (⭐️8/10)估唔到佢都好好食꒰◍ˊ◡ˋ꒱੭⁾⁾  ，外面啲蛋好嫩滑💛，加上充滿炭燒口味嘅蒲燒鰻魚，超級好食啊😚✨•烤肝 ¥756 (⭐️0/10)見到隔離一位日本人叫咗，所以我哋都跟佢叫。原來係用咗10條鰻魚嘅肝臟製成嘅烤肝串。雖然揸滿咗醬汁，但係食落口真係好苦🫢，大中伏🤣📍Unagi Toku▪️ Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−2−1 東急プラザ銀座 11F▪️ 2 Chome-21-1 Shibuya, Shibuya City, Tokyo 150-0002, Japan▪️ 4 Chome-17-33 Nishiazabu, Minato City, Tokyo 106-0031, Japan⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 8/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥4,000-5,000…

追踪小紅書和INS: @anjibelly 有更多美食分享哦😚•Priemium Maruto Parfait ¥2,500 (⭐️9/10)好多年前，中村藤吉仲喺香港嘅時候，已經好鍾意佢哋嘅抹茶芭菲💚但好可惜而家只係喺日本先食到🥹叫咗佢哋銀座本店limited嘅抹茶芭菲✨，由1️⃣3️⃣層配料製成，冇一樣嘢係多餘，所有嘢都好夾💕😋。最為驚艷嘅，當然係面頭嘅抹茶奶油🍵同抹茶雪糕🍦，超香濃抹茶味帶有少少回廿(˃̶᷄‧̫ ˂̶᷅๑ )❤️，鍾意食濃抹茶味嘅人一定好開心✌🏻•Kyo no Fukiyose (Medley) ¥1,550 (⭐️8/10)呢個真係好似藝術品咁😍，超級靚！有一舊抹茶雪糕🍦、超濃抹茶cream🍵、cream、抹茶味蛋糕🍰、抹茶戚風蛋糕、栗子🌰。自己最鍾意食係抹茶蛋糕🫶🏻，同戚風蛋糕口感完全唔一樣，佢係比較moist💦。搭配埋茶一齊食真係好正哦 ⸝⸝> ̫ <⸝⸝•Soft serve matcha & milk ice cream ¥1,350 (⭐️9/10)呢個都大推❤️雪糕好絲滑，食得出明顯嘅抹茶同牛奶味。旁邊嘅jelly，好動L🤙🏼，好好食！我爹哋更大贊，裝雪糕嗰個餅底好食🥰🤟🏻📍中村藤吉▪️ Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−10−1 GINZA SIX 4F▪️Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 5 Chome−9−1 ガーデンプラザB B1F▪️ 5 Chome-10-8 Toranomon, Minato City, Tokyo 105-0001, Japan⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 8.6/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,000-2,000🖇️每人最低消一樣野…

•特製雞白湯拉麵 Special Chicken Paitan Ramen ¥1,600 (⭐️9/10)超好食！！要排隊都一定要食😆湯底非常濃郁，厚度起咗一層皮，creamy得嚟唔會覺得好漏👍🏻🥰。拉麵係好幼面+軟，好掛湯🥢！除咗拉麵，配料都好出色，雞肉超嫩滑🐔，仲有煎到好香嘅大蔥、番薯🍠、南瓜片🎃、冬菇🍄、加埋我最愛嘅糖心蛋🥚，食完真係超幸福(˃̶᷄‧̫ ˂̶᷅๑ )♡!! 但係食到後期，覺得湯底有少少鹹😢。除咗食物質素好高，成個用餐體驗都好精緻✨，絕對係一間之後一定會回訪嘅拉麵店🍜🥹❤️This ramen was INSANELY GOOD!! Definitely need to try even if there’s a queue😆Intense flavourful creamy broth, yet not made me feel any greasiness👍🏻🥰. Thin soft noodles which beautifully soaked up the essence from the broth🥢! Despite this, their side dishes were so good too, tender luscious chicken🐔, juicy delicious leek, sweet potato🍠, pumpkin🎃, mushroom🍄and my fav oozy egg🥚, a delish that made me felt so satisfying(˃̶᷄‧̫ ˂̶᷅๑ )♡!! However, it tasted slight salty nearly the end🥲.Overall, the excellent quality of ramen and exquisite dinning experience are the reasons why I will revisit next time🍜❤️🥹•文蛤牡蠣拉麵 Clam and Oyster Ramen ¥1,600 📍 銀座 篝▪️ 6 Chome-4-12 Ginza, Chuo City, Tokyo 104-0061, Japan▪️Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 6 Chome−4−1 メトロハット／ハリウッドプラザ 地下２階▪️ Japan, 〒100-0004 Tokyo, Chiyoda City, Ōtemachi, 1 Chome−9−2 B1F⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 9/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,000-2,000…

•Fruit soufflé pancake ¥1,848 (⭐️7.5/10)當時一見到呢個pancake🥞，就決定一定去鎌倉嗰度食！係咪超級靚😚🩷？！上面鋪滿咗唔同新鮮水果，包括有士多啤梨🍓、奇異果🥝、香蕉🍌、芒果🥭、藍莓🫐。每個水果都好甜，配搭埋好light微甜嘅cream，真係超幸福(˃̶᷄‧̫ ˂̶᷅๑ )♡!!! 但略嫌pancake唔係好鬆軟fluffy🥲。一邊望住個海🌊一邊食住咁靚嘅pancake，真係好chill☀️🥹🤟🏻•Lunch set ¥2,200 (⭐️7/10)我哋揀咗Clams and turnip yuzu peperoncino🍝作為我哋嘅主食，成個set仲包咗牛角包餐湯同嘢飲。意粉嘅組合幾特別，蜆肉都算大粒配搭埋清爽嘅白蘿蔔，加上面頭有少少檸檬碎🍋特別refreshing💦。但令我更驚喜嘅係佢哋自家製嘅牛角包🥐，好酥脆+鬆化👍🏻。成個餐都好高質，所以推介大家可以過去試試佢個lunch😆📍Espresso D WorksJapan, 〒248-0026 Kanagawa, Kamakura, Shichirigahama, 1 Chome−4−11 2F-B⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 7.3/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,000-2,000…

•無敵家拉麵 Mutekiya ramen ¥1,350 (⭐️10/10)疫情前，食過一次已經對佢念念不忘🥹冇諗過過咗咁多年人氣都冇減，但好好彩今次只係排咗45mins就順利食到(around 2:30pm排)。✌🏻叉燒非常厚切大約有1cm厚😳，肉質好肥美又嬾，但唔油膩，真係超好食！😋👍🏻麵條粗身好彈牙，湯底超濃厚豬骨香味。😆❤️糖心蛋煮得啱啱好🥚。就連紫菜都好細心，印咗店家嘅名✨。仲有一個可以令到個拉麵更好食嘅秘訣，就係要加蒜蓉🧄令到成個湯嘅口味更有層次🤟🏻。真係超級好食！🤌🏻🥰Missed this ramen so much after had it before pandemic, can’t believe it is still prominent after a few years🥹, but luckily I successfully made it to enjoy this bowl of gem after 45mins(I started to queue at around 2:30pm).✌🏻 Char siu was sliced thickly around 1cm😳, fatty tender yet not greasy, incredibly good!😋👍🏻Noodles were thick and bouncy, rich intense pork broth.😆❤️Perfectly cooked soft-boiled egg🥚. Really appreciate how considerate the store owner is, they print their name onto the seaweed. ✨A secret tip to level up the ramen is to add some fresh garlic🧄 into the broth🤟🏻, It was AMAZING!🤌🏻🥰•煎餃 Fried dumplings ¥500 (⭐️6/10)入面有豬肉🍖同椰菜🥬，煎得好香脆，都幾好食。🤤Stuffed with pork🍖 and cabbage🥬, fried til very crispy, tasted pretty good.🤤📍無敵家 (Mutekiya)Japan, 〒171-0022 Tokyo, Toshima City, Minamiikebukuro, 1 Chome−17−1 崎本ビル1F⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 8/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,000-1,500…

•特製海老蕃茄沾麵 Shrimp Tomato Tsukemen with special toppings ¥1,500 (⭐️8.8/10)如果你係蕃茄控，一定要嗌呢個！！🤟🏻🍅真係超好食！成碗好似用咗100個蕃茄煮咁(੭•̀ᴗ•̀)੭♥️好濃蕃茄味，蝦味好鮮甜。仲要係粗麵，好彈牙，掛湯！🥢配料都一樣好出色，䐁肉同雞肉好嫩滑，充滿油脂感，但唔會膩，好食🥹🤌🏻筍都好有心機，爽脆入味👍🏻。還有一槐法包配pesto sauce，日式同西式Crossover嘅感覺🥖🌿If you are tomato fan , this is for you!!🤟🏻🍅soo goood! ♥️Tasted like it consumed 100 tomato to make the this super rich broth(੭•̀ᴗ•̀)੭ with an intense freshness from shrimp too. Thick noodles was bouncy, captured the essence of the broth!🥢Toppings were amazing as well, tender fatty char siu and chicken but not greasy🥹🤌🏻. Bamboo stick was crunchy fresh and well-marinated.👍🏻 Also, a slight twisted between Japanese and European, by featuring a baguette with pesto sauce.🥖🌿•特製海老味噌沾麵 Shrimp miso tsukeman with special toppings ¥1,500📍 沾麵五之神製作所Japan, 〒151-0051 Tokyo, Shibuya City, Sendagaya, 5 Chome−33−16 シャトレー新宿御苑第一 1F⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 8.8/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥1,500…

•極上 Top quality beef ¥13,860 (⭐️10/10!!)呢個真係一定要叫😆🥇！雖然貴，但真係好值得！好似棉花糖咁入口即融🔥，油脂感超重，牛味又濃但又唔會漏(˃̶᷄‧̫ ˂̶᷅๑ )，真係💯！點埋啲蛋黃食真係好食到飛起٩(๑˃̶͈̀◡˂̶͈́๑)۶MUST ORDER THIS😆🥇！It really worths for the price. Literally melted in my mouth like marshmallow🔥, beefy bursted with fats yet not greasy tho, which was insane💯! Paired beautifully with the egg yolk٩(๑˃̶͈̀◡˂̶͈́๑)۶•特上 High quality beef ¥9,020 (⭐️9/10)如果覺得上面嗰款太貴，可以試呢個🤟🏻，性價比一流✨～比合成嘅油脂感更重，一樣係入口即融 so jeng😋❤️!!If you don’t have enough budget for the above class , I would recommend you to try this instead🤟🏻, high in CP-value✨~Beef was fatter than assorted beef, could also melted in your mouth like top quality beef😋❤️!!•合盛 Assorted beef ¥7,810 (⭐️7/10)雖然係最平嗰款，但係都一樣好高質👍🏻。冇上面兩款咁入口即融，但係都有入口即融嘅感覺💦，都有牛味🥩，真係超正yumm🤤Even tho it was the less pricey one, but was still really high in quality👍🏻Not as fat as the above classes, but still so good💦, beefy, yumm🤤•配料 side dish (⭐️8/10)每叫一碟牛都會包埋：雜錦蔬菜🥕+滑蛋蓋飯🍳。啲菜吸晒壽喜燒汁嘅甜味，好清甜。連滑蛋蓋飯都好出色，滑蛋好嫰🧡，重蛋味，日本米好柔軟，同時帶有口感，真係想食多一碗haha🍚😂Each set came with assorted vegs 🥕and scrambled egg on rice🍳. All vegs soaked up the sweetness from the sukiyaki sauce, brought out the freshness flavour from vegs. The scrambled egg on rice was legit too, egg was fluffy, rich egg flavour🧡, rice was soft fluffy bouncy, wanted to ask for second hahaha🍚😂📍今半万窯 新宿 (Imahanmangama Shinjukusazantawaten)Japan, 〒151-8583 Tokyo, Shibuya City, Yoyogi, 2 Chome−2−1, Odakyu Southern Tower, 4F⭐️𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 9/10💸𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩: ¥10,000…