As Japan’s legendary idol group Arashi embarks on their final nationwide tour, many fans are planning a special “Arashi pilgrimage” trip to Japan.
Besides concert venues, Tokyo is home to many restaurants visited or recommended by the members—now iconic fan hotspots.
If you're heading to Tokyo to support your idols, don’t miss these 5 “Arashi-approved restaurants”. Relive your favorite moments while enjoying the same dishes—turn your trip into a truly unforgettable Arashi memory✨
Dreamy Ribs Loved by Sho Sakurai
SHUTTERS Jiyugaoka 
Resource: Official Website
A popular Western-style restaurant in Tokyo, SHUTTERS is famous for its “fall-off-the-bone pork ribs” (4 pieces / ¥3,184). This signature dish was featured on Arashi’s variety show “Arashi ni Shiyagare.”
During the show, Sho Sakurai praised it as: “Meat that destroys humanity” (so delicious it blows your mind!) The ribs are slowly simmered, then finished in a high-temperature oven, resulting in incredibly tender meat that can be easily pulled apart with a fork.
The rich fat and sweet-savory sauce make it irresistibly satisfying. Another must-try is the apple pie with ice cream (¥1,204). The contrast between the warm pie and cold vanilla ice cream is simply perfect—many fans order this exact combo!
Resource: Official WebsiteSatoshi Ohno’s Favorite Cheeseburger Steak
Lime Light 
Resource: OpenRice.com
A long-established Western restaurant in Ichigaya, Shunsai Steak Lime Light is a favorite praised by Satoshi Ohno.
Their signature cheeseburger steak (200g / ¥1,780) arrives sizzling hot on an iron plate. The thick, juicy patty is topped with generous melted cheese and finished with a special sauce.
Cut into it and you’ll see the juices flowing instantly! Rich yet not heavy, and made with a recipe that hasn’t changed for years—no wonder it’s always a line-up favorite.
Kazunari Ninomiya’s YouTube Wagyu Hamburger
Akasaka Kintan 
Resource: Official Website
Premium yakiniku brand Akasaka Kintan gained renewed popularity after being featured on Kazunari Ninomiya’s YouTube channel “Yoninon Channel.”
The wagyu hamburger set (¥1,380) he tried has become a must-order for fans.
Despite the upscale atmosphere with jazz music, lunch prices are surprisingly affordable. The hearty set includes salad, pork miso soup, and multigrain rice—filling and satisfying.
Masaki Aiba’s “Best Ever” Mizutaki
Mizutaki Kojiro 
Resource: Official Website
Hidden in a quiet residential area in Tamachi, Mizutaki Kojirō was also featured on “Arashi ni Shiyagare.”
After trying it, Masaki Aiba commented: “This might be the best mizutaki I’ve ever had.”
Their specialty is Shibaura-style chicken hot pot (¥4,400 per person). The soup is made by simmering chicken bones for hours—rich, collagen-packed, yet clean with no gaminess. Other must-orders include their oversized fried chicken and marinated fried peppers, both favorites among regulars.
Jun Matsumoto’s “Boys Over Flowers” Filming Location
RESTAURANT LUKE with SKY LOUNGE
Resource: OpenRice.com
Located on the 47th floor of St. Luke’s Garden, RESTAURANT LUKE with SKY LOUNGE is one of Tokyo’s most famous night-view restaurants.
It’s also a filming location for the classic drama “Boys Over Flowers (Hana Yori Dango),” where Jun Matsumoto (as Tsukasa Domyoji) shared memorable scenes with Makino Tsukushi.
At 221 meters above ground, you can enjoy Italian cuisine while overlooking Tokyo’s skyline—perfect for both fan pilgrimage and a romantic night out.
※Prices are based on information as of March 2026 and may change. Please check the latest details before booking.
※Last-minute cancellations may cause inconvenience to the restaurant and other guests. If you are unable to attend, please cancel in advance.