Ryoriya Kodama's Review - Kyoto cuisine Kaiseki/ Traditional Course Meal in Roppongi, Nogizaka, Nishi-Azabu Tokyo/Kanto | OpenRice Japan

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日本語

Eng

中文

Tokyo/Kanto

Ginza, Shimbashi, Yurakucho

Tokyo, Nihonbashi

Osaka/Kobe

Osaka City

Sakai, Sennan

Kyoto/Kinki

Kyoto City

Uji, Minamiyamashiro

Hokkaido

Sapporo

Asahikawa, Furano, Shibetsu

Tohoku

Aomori, Higashi-Tsugaru, Mt. Hakkoda

Hirosaki, Kuroishi, Naka-Tsugaru, Minami-Tsugaru

Nagoya/Chubu

Niigata, Sanjo, Sado

Nagaoka, Kashiwazaki

Hiroshima/Chugoku

Tottori City, East Area of Tottori

Kurayoshi, Misasa Area

Shikoku

Tokushima, Naruto

Anan, Hiwasa

Fukuoka/Kyushu

Fukuoka City

Dazaifu, Munakata, Kasuya-Gun

Okinawa

Naha

Northern Part of Okinawa Island

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