Many restaurants in Tokyo offer various lunch courses such as Shabu Shabu, sukiyaki, Toyama sushi, Yakiniku,Y all you can eat salad bar, etc. at convenient places with a short walk such as Asakusa, Omotesando, Ginza, and Shinbashi. These restaurants are known for their high quality courses.
Chinya Asakusa station
Source:Website
This is the oldest famous sukiyaki restaurant in Asakusa, founded in 1896. A 5 minute walk from Asakusa station, this place is known for carefully selected Wagyu beef that is rich in flavor and does not contain excessive fat. They are equipped with private rooms (They have Japanese style and western style) and a banquet hall for casual social gatherings or celebrations. They have a lunch “Kaede sukiyaki course” for 8,800 JPY that includes 6 items with assorted meat. They also have a lunch shabu shabu “Ran course” for 11,800 JPY which includes 7 items with 120g of meat. They also have various lunch courses such as weekday lunch courses and weekend lunch courses ranging from 3,000 JPY to 6,100 JPY. In addition, they serve kids lunches for 2,800 JPY.
Source:Website
Akasaka Kintan Akasaka station
Source:Website
This is a KINTAN's affiliated Wagyu Kappo restaurant, where chefs with extensive training in traditional Japanese cuisine, specialize in making"Wagyu dishes," employing various techniques such as raw, grilled, and boiled preparations. Their signature dish is the "Aged Beef Tongue," which features black beef tongue aged for 30 days, allowing you to savor the concentrated flavor of the meat.
The interior boasts a chic and tranquil atmosphere, with counter seats being particularly popular, providing an opportunity to enjoy the chef's skills firsthand. The recommended “Akasaka Kintongue Special Lunch Set '' (3,480JPY) includes the restaurant's specialty dishes such as; Platinum Yukhoe, beef sushi, and charcoal-grilled.
*If you plan to bring children, please contact the restaurant in advance, as they only offer tatami seats for families.
Kaiten Toyama Sushi Ginza Ginza station
Source:Website
Located in GINZA Corridor, this restaurant has counter seats making it easy to stand, table seats where you can enjoy a delicious meal with your family and friends. For lunch, you can eat fresh Toyama sushi for a reasonable price. They have a manager's recommended course (on weekdays only) for 4,389 JPY that includes 9 items. On weekends and holidays, they serve a Toyama sushi luxurious complete set (one of the most popular sets) for 3,390 JPY that includes 6 items. In addition to lunch sets, you can order from the a la carte menu.
*Kid friendly restaurant. Strollers and infants are allowed*
Omotesando Yakiniku KINTAN Omotesando station
Source:Website
A 1 minute walk from Omotesando station, this restaurant offers three different scenes; lunch, dinner and bar. They aim to make their customers enjoy eating Yakiniku in a casual setting. They serve a Yakiniku casual course for 7,800 JPY where you enjoy 8 types of meat, including beef tongue, Japanese black beef, and carefully selected lean Sudare steak. They also have a rich course for 10,500 JPY which is their most popular course where you can enjoy Kintan’s new specialty, Yukhoe, 30 day aged KINTAN and Kuroge Wagyu beef. In addition, they have rich and noodle lunch sets for 2,580 JPY and 2,780 JPY. *Kid friendly restaurant. Infants and strollers allowed.
The Warehouse Higashi Ginza station
Source:WebsiteA 2 minute walk from Higashi Ginza station, this restaurant has an industrial atmosphere and delicious food. They have a salad bar for those who want to eat healthy and you can eat as much fresh vegetables and deli (30 different kinds of veggies and delicacies) as you like as an all you can eat salad for 2,800 JPY or salad bar plus main course for 4,000 JPY. For the main course, you can choose from meat, fish or pasta on the lunch menu.
Source:Website
※NOTE: If you are unable to attend your reservation, please cancel it before the booking time!