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Address
 1F Kato-shijo, 10-14, 4chome, Tsukiji, Chuo-ku, Tokyo
 東京都中央区築地4丁目10-14 加藤市場 1F
All Branches (5)
Telephone
03-6324-4237
Introduction
Specializing in "uni" (sea urchins), Unitora Kurau always has a supply of 5 to 8 various types of uni caught in various Japanese regions. Have this delicacy outside the active Tsukiji market. continue reading
Opening Hours
Today
08:00 - 22:00
Mon - Fri
10:00 - 22:00
Sat
08:00 - 22:00
Sun
08:00 - 15:00
Payment Methods
Cash
Other Info
Open 24 Hours
Cash Only
Takes Reservations
Restaurant Website
http://www.itadori.co.jp/shop/shop_04.html
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Miyabi (Donburi with 5 types of Japanese uni)
Photos
Menu
Review (1)
國產海膽丼
Level1 2016-07-20
1034 views
朝早在築地，想找個地方吃早餐，眼見門外的招牌海膽丼，賣相甚為吸引，便來到了「虎杖」！一場來到，定必點本店招牌菜，「五色海膽丼」！師傅將「海膽丼」端到我們的面前，不禁「嘩」的一聲，壽司飯上鋪滿了厚厚的海膽，可以用「澎湃」來形容，五種不同口味的海膽，整齊的排列著，丼飯中央放了一隻新鮮蛋黃，旁邊還有青瓜片、子薑、紫菜、wasabi....五款國產海膽呈橙黃色，瓣紋分明，肉質飽滿！先用筷子，夾起一少撮海膽，細細品嚐其獨有味道！每瓣海膽除了鮮甜，還帶有濃郁的海水味，每款海膽濃淡甘醇有致，質感和味道各有特色，一一征服了我的味蕾！試過每款海膽後，再以暖飯夾著海膽一起吃，感受另一種層次的滿足！再者，將蛋黃、海膽和飯一起拌匀，令每一口飯都蘸滿了海膽，那甘甜鮮香的海膽味道，久久纏繞着口腔不散，最終把整碗「海膽丼」吃得乾乾淨淨！美食當前，當然顧及不了那膽固醇，齒䶝盡是海膽的甘鮮甜味，夫復何求呢！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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