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2024-01-15
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上網見好評，可以上網預約，但最好早預約，因為7:30時段非常之滿，但如果8:30後可walk in都有位，因我差不多食完都有客入！我地坐巴枱，咁啱隔離枱是香港人，所以我們一齊開始食，中間個師傅服務我們識少少廣東話食物品，好攪笑咁介紹，又識啲英文，起碼去到唔係齋食，又互動，我哋一坐低就有飲品menu，我地叫咗個清酒好易入口，之後都叫多咗杯抽子梳打！比咗杯蜆湯我地飲開始好清甜，開始食有啲唔慣，因無豉油同wasabi,但食食下又慣咗，因為全部啲嘢都食到本身海鮮的味道，同埋有啲係佢地烹調過或上菜時有調味，上食物速度會因客人而定，食物好新鮮，所有食物都係時令，還有隻蠔，蠔係熟的，這個就一般，大約有16-18樣嘢，有啲唔記得影，最後有時令生果！士多啤梨兩粒，整體嚟講性價比高！兩人食了一萬九千幾日元！
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