10
0
2
Telephone
03-5447-1955
Introduction
New wines are arriving one after another. As the seasons change, so do the tastes. For a summery drink, try the Grillo blend from Ispica in Ragusa, Sicily. Pair it with a salad of octopus and firefly squid. . . Honma Today's ingredients: Yakumo scallops. New onions from Awaji, octopus from Sashima. Flounder from the Goto Islands in Nagasaki. Spear squid from the Noto Peninsula in Ishikawa. Clams from Kujukuri. Sakura shrimp from Suga Bay. Broad beans from Chiba. Burrata from Denen Plaza. Ancient lotus root from Chiba, young corn from Yamanashi. continue reading
Awards and Titles
Michelin Bib Gourmand Restaurant (2022-2025)
Opening Hours
[月]  定休日 [火]  17:00 - 23:00(L.O. 料理21:00 ドリンク23:00) [水]  17:00 - 23:00(L.O. 料理21:00 ドリンク23:00) [木]  17:00 - 23:00(L.O. 料理21:00 ドリンク23:00) [金]  17:00 - 23:00(L.O. 料理21:00 ドリンク23:00) [土]  17:00 - 23:00(L.O. 料理21:00 ドリンク23:00) [日]  定休日 月曜日、日曜日
Payment Methods
Visa Master American Express Cash JCB Diners
Number of Seats
33
Other Info
Parking
Seat fee/Service charge
Smoking allowed
Takes Reservations
Take-out
Kid chair
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
This restaurant is waiting for its first review.