Address
1F Kato-shijo, 10-14, 4chome, Tsukiji, Chuo-ku, Tokyo, Tsukiji 東京都中央区築地4丁目10-14 加藤市場 1F
Telephone
03-6324-4237
Introduction
Specializing in "uni" (sea urchins), Unitora Kurau always has a supply of 5 to 8 various types of uni caught in various Japanese regions. Have this delicacy outside the active Tsukiji market.
Opening Hours
Mon - Fri
10:00 - 22:00
Sat
08:00 - 22:00
Sun
08:00 - 15:00
Payment Methods
Cash
Other Info
Cash OnlyTakes Reservations
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Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Signature Dishes
Miyabi (Donburi with 5 types of Japanese uni)
Review (1)
First to review Kabii
Kabii
國產海膽丼
Kabii
Level 4
2016-07-20
1K views
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朝早在築地,想找個地方吃早餐,眼見門外的招牌海膽丼,賣相甚為吸引,便來到了「虎杖」!一場來到,定必點本店招牌菜,「五色海膽丼」!師傅將「海膽丼」端到我們的面前,不禁「嘩」的一聲,壽司飯上鋪滿了厚厚的海膽,可以用「澎湃」來形容,五種不同口味的海膽,整齊的排列著,丼飯中央放了一隻新鮮蛋黃,旁邊還有青瓜片、子薑、紫菜、wasabi....五款國產海膽呈橙黃色,瓣紋分明,肉質飽滿!先用筷子,夾起一少撮海膽,細細品嚐其獨有味道!每瓣海膽除了鮮甜,還帶有濃郁的海水味,每款海膽濃淡甘醇有致,質感和味道各有特色,一一征服了我的味蕾!試過每款海膽後,再以暖飯夾著海膽一起吃,感受另一種層次的滿足!再者,將蛋黃、海膽和飯一起拌匀,令每一口飯都蘸滿了海膽,那甘甜鮮香的海膽味道,久久纏繞着口腔不散,最終把整碗「海膽丼」吃得乾乾淨淨!美食當前,當然顧及不了那膽固醇,齒䶝盡是海膽的甘鮮甜味,夫復何求呢!Read More
就是被這賣相深深的吸引著點餐過後,師傅開始起動海膽份量驚人不同種類的海膽,味道也不同
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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