Ringer Hut Nishi-Shinjuku Store

Nagasaki champon and sara-udon noodle dishes originated in Nagasaki. They are Nagasakiʼs soul food. The toppings are pork, seafood and lashings of vegetables, for healthy eating with an outstanding nutritional balance. The luxuriously thick, al dente noodles intermingle with a light-flavored chicken and pork bone soup. Champon is one of the most popular noodle dishes in Japan, and Ringer Hut aims for it to go on being a dish loved by many people as a day-to-day food. Whereas champon is generally made with lard, which often gives it a heavy taste, Ringer Hutʼs Nagasaki champon is made with vegetable fat, for healthy and delicious noodles. Whatʼs more, the plentiful proportion of vegetables means lower calories!