Since its grand opening at the end of July last year, KITTE Osaka has quickly become one of Osaka’s hottest food and shopping destinations. Conveniently connected to JR Osaka Station, this multi-level complex spans from the basement floor up to the 6th floor, housing a total of 144 shops, including many famous local eateries and specialty restaurants. As KITTE Osaka is still a relatively new shopping mall, it frequently attracts large crowds, so it's highly recommended to make restaurant reservations in advance to avoid long waiting times.

To help you navigate the food scene here, we have selected four must-try restaurants that offer everything from classic Japanese cuisine to international flavors, ensuring a delightful culinary experience!

SUKIYAKI SHABUSHABU TSUKADA

Ranked No.1 for sukiyaki in Umeda, SUKIYAKI SHABUSHABU TSUKADA KITTE Osaka is a must-try. This restaurant specializes in the traditional Kansai-style sugar-braised sukiyaki, using premium A5-grade Satsuma beef. Each guest gets their own individual hotpot, allowing them to cook the meat to their preferred doneness. Paired with carefully selected high-quality Japanese sake, this restaurant elevates the sukiyaki experience to perfection.

Recommend NANIWA "720" COURSE (¥5,720/person) Includes a luxurious selection of Kobe beef, Kuroge Wagyu, and Kagoshima black pork. The sukiyaki is served with a rich farm-fresh egg from Kyoto's "Sanwa Chicken Farm", or you can opt for a special sesame sauce or yuzu vinegar dipping sauce for the shabu-shabu. The set also comes with a side dish, assorted vegetables, rice or noodles (ramen/udon), and a Hokkaido milk & raspberry ice cream or matcha brûlée for dessert. A true gourmet indulgence!

kushiage sakura

For those with a love for deep-fried skewers, “Kushiage Sakura” is a fantastic choice. This restaurant is dedicated to crafting kushiage, or Japanese-style skewers, that boast a light and crispy texture, proving that fried food can be both refined and delicious. Using only the freshest seasonal ingredients, the chef skillfully pairs flavors to create a delightful and unique experience with each bite.

A standout option here is the Chef’s Special Skewer Set, which features a carefully curated selection of seasonal meat, seafood, and vegetable skewers, served sequentially to ensure the optimal dining experience. Guests have the flexibility to stop at any time, with pricing determined based on the number of skewers consumed, such as ¥3,190 for 8 skewers or ¥4,290 for 12 skewers. This flexible ordering system allows diners to tailor their meal to their appetite and preferences while savoring the refined yet comforting flavors of Kushiage.

benjamin sutekihausu

Meat lovers will not want to miss Benjamin Steakhouse, a legendary steakhouse from New York that has now opened its doors in KITTE Osaka. Specializing in USDA Prime-grade beef, the restaurant dry-ages its steaks to perfection before grilling them in a custom-designed high-temperature oven that locks in the meat’s natural juices and flavors. With an elegant and sophisticated dining atmosphere, every bite of steak here promises a truly indulgent experience.

The Dry-Aged T-Bone Steak for Two (¥26,400) is a signature highlight, offering an incredibly rich and robust flavor profile that is further enhanced by expert grilling techniques. Served alongside classic steakhouse sides such as creamy spinach and buttery mashed potatoes, this meal delivers a multi-layered taste sensation that will leave diners thoroughly satisfied.

tako no tetsu

For those seeking a truly authentic Osaka food experience, Tako no Tetsu is the place to go. This renowned takoyaki restaurant is famous for offering a DIY takoyaki experience, where guests can cook their own takoyaki using traditional iron griddles. The batter, made with a secret recipe passed down through generations, is paired with fresh ingredients such as Kyoto-sourced Kujo green onions and live octopus, ensuring an exceptionally flavorful and authentic taste.

The classic takoyaki is priced at ¥830, making it an affordable yet fun dining experience for visitors of all ages. Whether dining with family or friends, guests can enjoy the excitement of preparing their own takoyaki while indulging in the warm and inviting atmosphere of the restaurant. Additionally, the establishment features a smokeless table design, ensuring a comfortable and pleasant dining environment.

The restaurant will usually confirm your reservation within 7 working days. Once the reservation is confirmed, the system will automatically refund the deposit within 30 working days.

＊Note: If you are unable to attend to your reservation, please cancel in advance. No-shows cause inconvenience to the restaurants and other customers. Thank you for your cooperation.