hidagyuuittouyabakuroichidai (Sakae, Yabacho)

Read full review

Seeing one of the reviews on the website mentioned the lunch menu is also available at 3:30pm. The restaurant also placed the lunch menu outside on the waiting area. However, when we were seated, the staff informed us only dinner menu is available, it’s like being tricked into the shop for a higher priced menu. So we decided to order from à-la-carte menu. The staff served us toast with creamy butter and beef salami on top as an appetizer. The butter has a scent of cinnamon and little sweetness, it immediately melt once it entered your mouth. It blends well with the savoury taste of the beef salami while the toasty is cripsy. Definitely an interesting and appetizing dish to eat. The hida beef is tasty but not match the price given (I guess you may see it on other different reviews). The (ヒレ)tenderloin is juicy despite of its less fat, and the short-rib (カルビ) has a very distinguish flavour in its fat and a hint of sweetness in it. The charcoal adds the aroma in the beef which makes it even more tasty. The foods are nice, the only thing to criticize is that the restaurant should add a clear information on the time of providing lunch and dinner to avoid misunderstanding. Lastly, the fee of appetizer is printed at a very small corner on the fast page, this is way too tricky, Honesty is the KEY.