Hitsumabushi Nagoya Bincho

ひつまぶし名古屋備長金シャチ横丁店

sakae-yabacho |¥5001-7000 |japanese-cuisine /regional-cuisine-other /Unagi (Freshwater eel)

Hitsumabushi Nagoya Bincho

Address

1-chome-2-5 Sannomaru Naka-ku Nagoya Aichi, Sakae, Yabacho 名古屋市中区三の丸1-2-5

Telephone

052-223-5777

Introduction

Kinshachi Yokocho is located near Nagoya Castle, a popular tourist spot in Nagoya. We offer the taste of Bincho hospitality to locals and customers from all over the country. We are a restaurant specializing in eel dishes that specialize in Nagoya's specialty "Hitsumabushi". As the name of the restaurant suggests, we use "Binchotan charcoal" and our chefs carefully grill the eels to the perfect temperature, resulting in crispy, fragrant skin and plump meat. We also have a menu that is exclusive to Kinshachi Yokocho. Please stop by when you come to Nagoya Castle.

Opening Hours

[月]
　10:30 - 17:30（L.O. 16:00）
[火]
　10:30 - 17:30（L.O. 16:00）
[水]
　10:30 - 17:30（L.O. 16:00）
[木]
　10:30 - 17:30（L.O. 16:00）
[金]
　10:30 - 17:30（L.O. 16:00）
[土]
　10:30 - 15:30（L.O. 15:00）
　16:30 - 19:00（L.O. 18:30）
[日]
　10:30 - 15:30（L.O. 15:00）
　16:30 - 19:00（L.O. 18:30）
[祝日]
　10:30 - 15:30（L.O. 15:00）
　16:30 - 19:00（L.O. 18:30）

■ 営業時間
時期、日によって変更になる場合があります

■ 定休日
名古屋城に準ずる

Payment Methods

Visa, Master, American Express, Cash, JCB, Diners, IC Card Ticket, Edy, WAON, nanaco, iD, QUICPay

Number of Seats

Other Info

ParkingSmoking allowedTakes ReservationsTake-outWheelchair/Stroller AccessKid friendlyKids menu

Restaurant Website

https://hitsumabushi.co.jp/en/

Update Restaurant Info

Business Zone - OpenRice Biz

Above information is for reference only. Please check details with the restaurant.

Photos